Grilling Marinade 
I use this marinade for beef, chicken and vegetable shish kabobs.
I also like it for pasta salad!
Ingredients:
½ Cup extra virgin olive oil
¼ Cup Bragg Liquid Aminos
2 Tbls. agave nectar
1 Tbl. garlic flakes
½ tsp. granulated garlic
2 Tbls. parsley
Cracked black pepper
Directions:
1. Combine all the ingredients and mix well.
2. Marinate your grilling vegetables and meat for at least 1 hour.